Monday, July 27, 2009

Really good Ice Tea - Iced Green Mint Honey Tea

I watched the episode of
Good Eats
where he made some iced teas and other spinoff iced teas using simple syrups and the suggestions not to squeeze the tea bags...

Following some of these tips I came up with this recipe today:
- Approx 3 Stash Green Peppermint Teas
- Using a Pyrex measuring container add about 4 tea spoons, or more
if you wish of a local honey.
- Place the teabags dipped into the Pyrex container as well, and pour your hot water
into the Pyrex, approx 2.25 Cups of water...
- Let them steep and break up the honey into the liquid as well, after about 7-9
minutes, take the teabags out and stir the mixture a bit to get the honey separated.
- Using a pitcher, fill with cold filtered water approx a little less then halfway,
then pour the concentrated tea over it.

- Add ice and more water until it fills to a desired level, and place in the fridge until it cools.

It's cool, refreshing and will make you feel a lot better in general!

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